ClensAir®
Next Generation Ethylene Scrubbing Technology
ClensAir® E10 Patented Multistage Ethylene Scrubber
Overview
The ClensAir® E10 Ethylene Scrubber is designed to prolong the shelf life of both fruit and vegetables. The ClensAir reduces and maintains the concentration of ethylene in the air by using a patented 6 stage scrubbing process. This multi-stage process drastically increases efficiency resulting in faster and reliable ethylene reductions. This technology is perfect for ethylene-sensitive environments, such as cold storage facilities, ripening rooms, transportation containers, or post-harvest processing areas.
The ClensAir® Advantage
- Effective Solution - ClensAir E10 systems employs cutting-edge technology to minimize ethylene gas levels, within fresh produce storage or processing environment. Their maintenance-free design reduces labor and long-term costs, while also contributing to the overall produce health.
- Increasing Profitability - Mitigating ethylene levels in fresh produce storage spaces has a well-established track record in reducing spoilage and waste. Beyond the financial advantages of lowered costs and decreased claims, there are significant intangible benefits. Customers gain trust in your ability to consistently deliver fresh and safe produce, strengthening your reputation as a reliable provider.
- Safe – ClensAir E10 stands out as the safest solution, as it eliminates exposure to chemicals or potentially dangerous gases like ozone, thereby reducing safety risks within your facility.
- Sustainable - Ethylene Scrubbers employ 6 technologies, that come together as one unit to diminish ethylene, without resorting to toxic chemicals or risky gases. This approach also leads to reduced energy consumption and less wear-and-tear on equipment.

Why Ethylene is a Concern in Cold Chain Applications
For a considerable amount of time, experts worldwide have acknowledged the detrimental impacts of ethylene, which include:

The Most Common Sources of Excess Ethylene Gas Include:
- The release of excessive ethylene gas from ripening rooms.
- Damaged or decaying produce.
- Ethylene is naturally produced during the ripening process, especially in climacteric fruit.
The ClensAir® System

How does Clensair’s 6-stage scrubbing technologies work?
ClensAir's patented multi-layer technologies work cohesively to efficiently reduce VOC’s like ethylene as the air is independently pulled and passed through. Each layer acts as the support structure for the next stage continually reducing VOCs. As the air reaches the heart of the chamber, where is exposed to enhanced photocatalytic oxidation combined with ultra-UV technology. At this Ethylene and other VOCs are diminished to minute amounts of carbon dioxide and humidity. Lastly, the air exits through a set self-activating media filtration that is as additional layer to remove any last remaining VOC’s.
Features
- Processes up to 10,000 cubic feet per hour
- Simple to install and maintain - Plug-and-play design
- Filter Indicator to gauge life and quality of intake filters
- Observation port to view UV operation
- Hour meter to accumulate total time unit has run
- 110 VAC 60Hz 2 amps, 220VAC 50Hz 1 amp
- Removable top panel for maintenance ease

Information on Our ClensAir® Ethylene Scrubber
To view and download test resulsts and more information about ClensAir E10, click below
ClensAir InfoSystem Components
- Model: ClensAir™ 10K-E (Ethylene control)
- Unit Capacity (cubic feet per minutes): 167
- Dimensions: Length: 42in - Width: 9.25in - Height: 7.25in
- Electrical Requirement (Amps): 2.0
- Power: 110V or 220V
- Number of Lamps: 2
- Max Treatment Capacity (cubic feet per day): 250,000
Specs
- Power Cord: 10ft length
- Power (pre-set/non-switchable): 120 Volt/220 Volt 2 Amp
- Power Consumption: 180 watts
- Air Purification Capacity: 167 cubic feet per minute or 10,000 cubic feet per hour
- Warranty: 1 Year